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Hi, friends, welcome to Some other episode. Today I’m gonna be making very wholesome and scrumptious Green Peas Soup. The modest pea is one of the neglected however sincerely top-notch individuals of the Indian kitchen maximum definitely. It's the advent of egg and chips, the precise supplement to wiener and squash and what tops off an already pinnacle issue of fish pie – a hint little bit of summer season instantly from the cooler in some unspecified time in the future of the complete 12 months. This is a legitimate and delectable active inexperienced shading soup. Green pea soup can be supplied with the lessen of bread or with rice. Let’s start making this healthful food.
Ingredients:
2 cup solidified defrosted green peas
1 teaspoon ginger glue ( simple to make
shred ginger utilizing zester or fine shredder)
1-1/2 tablespoon oil
1 teaspoon salt
3 tablespoons substantial cream
2 cups of water
For flavoring:
1/2 tablespoon oil
1 teaspoon cumin seeds (jeera)
1/4 teaspoon fenugreek seeds (methi dana)
1/4 teaspoon turmeric (Haldi)
1 teaspoon lemon juice
1/4 teaspoon garam masala, accessible in
Indian markets
1/8 teaspoon dark pepper
For decorating 2 tablespoons of
overwhelming cream is discretionary
Procedure:
1. Mix the green peas into coarse glue utilizing little water or no
water.
2. Warmth 1 tablespoon of oil in a griddle and include the peas, salt, and ginger glue pan sear the peas over medium warmth by squeezing and rejecting
from the sides for around 5 minutes. Put in a safe spot.
3. Warmth 1 tablespoon of oil in a pan over medium-high warmth, Test
the warmth by adding one cumin seed to the oil; if seed breaks immediately oil
is prepared.
4. Include the cumin seeds as they break include fenugreek seeds and
turmeric mix for a second and add water to let it come to a bubble.
5. Include cooked green peas, and cream, blend it well. As it comes to
bubble bring down the warmth to low medium, spread the sauce dish and let it
cook for around 20 minutes. Mood killer the warmth.
6. Include lemon juice, dark pepper, garam masala blend and spread for
few moments.
7. 8. Enhancement with cream. Serve warm or at room temperature.
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