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A birthday celebration appetizer it is tremendously easy to make, this Paprika Chicken Skewers Recipe will go away your visitors asking you for extra. With easy flavors of paprika and garlic and the lovable roasted texture, makes this recipe an absolute winner.
Ingredients
2 cups chicken breasts, chopped into small chunks
1 Red Bell pepper (Capsicum), cubed
1 Yellow Bell Pepper (Capsicum), cubed
1 Green Bell Pepper (Capsicum), cubed
4 cloves Garlic, minced
2 tablespoons Paprika powder, (adjust)
Salt, to taste
1 teaspoon Whole Black Peppercorns, freshly ground (adjust)
Extra Virgin Olive Oil, as required
How to make Paprika Chicken Skewers Recipe
To begin making the Paprika Chicken Skewers recipe, get prep with all the ingredients. Take wood skewers and soak them in a bowl of cold water for about 20 minutes.
Meanwhile in a bowl, combine cubed chicken, paprika, garlic, salt, and 2 tablespoons of olive oil. Mix well to combine. Cover the bowl and place it in the refrigerator for about 2 hours.
Combine all the cubed peppers in another bowl. Add a little olive oil, pepper, and salt and mix them together.
Thread the chicken and peppers on wood skewers alternatively and broil in the Oven for about 20 – 30 minutes or until done.
Turn the skewers every 5 minutes and brush with olive oil to get even cooking.
Alternatively, you can also cook them on Tawa/Skillet. Make sure you brush them with olive regularly to help them from not getting burnt and remain moist.
Serve Paprika Chicken Skewers as a party appetizer amongst others like Garlic Chicken Cheese Balls Recipe, Cheesy Garlic Broccoli Nuggets Recipe, and Loaded Baked Potato French Fries Recipe.
Ingredients
2 cups chicken breasts, chopped into small chunks
1 Red Bell pepper (Capsicum), cubed
1 Yellow Bell Pepper (Capsicum), cubed
1 Green Bell Pepper (Capsicum), cubed
4 cloves Garlic, minced
2 tablespoons Paprika powder, (adjust)
Salt, to taste
1 teaspoon Whole Black Peppercorns, freshly ground (adjust)
Extra Virgin Olive Oil, as required
How to make Paprika Chicken Skewers Recipe
To begin making the Paprika Chicken Skewers recipe, get prep with all the ingredients. Take wood skewers and soak them in a bowl of cold water for about 20 minutes.
Meanwhile in a bowl, combine cubed chicken, paprika, garlic, salt, and 2 tablespoons of olive oil. Mix well to combine. Cover the bowl and place it in the refrigerator for about 2 hours.
Combine all the cubed peppers in another bowl. Add a little olive oil, pepper, and salt and mix them together.
Thread the chicken and peppers on wood skewers alternatively and broil in the Oven for about 20 – 30 minutes or until done.
Turn the skewers every 5 minutes and brush with olive oil to get even cooking.
Alternatively, you can also cook them on Tawa/Skillet. Make sure you brush them with olive regularly to help them from not getting burnt and remain moist.
Serve Paprika Chicken Skewers as a party appetizer amongst others like Garlic Chicken Cheese Balls Recipe, Cheesy Garlic Broccoli Nuggets Recipe, and Loaded Baked Potato French Fries Recipe.
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