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INGREDIENTS
1 lb ground beef
1.5 lbs (about 3) potatoes diced largely
3 carrots sliced
1 onion diced
1-2 garlic cloves minced
6 oz can tomato paste
2 cups of water
1 tsp salt
¼ tsp pepper
1 tsp onion powder
1 tsp dried oregano
INSTRUCTIONS
Brown ground beef and drain. Set aside
Chop Potatoes, Onion, and Carrots.
In a separate bowl, whisk together tomato paste, salt, pepper, garlic, onion powder, and oregano.
Add all ingredients to the crockpot then fill them with water or broth. Mix well and cook on low for 7 hours. Remember, it’s like an oven, if you lift the cover your food will take longer to cook.
Serve and Enjoy! Tip: We love to eat with fresh bread (great for dipping)! It also tastes wonderful topped with shredded cheddar cheese!
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