Hot Crab Dip Recipe

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 Want to try a new dip? Mix canned crab meat, green onion, and Swiss cheese with cream cheese and Miracle Whip spread. Simply delicious!


Hot Crab Dip Recipe


Ingredients

1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread softened

2 1/3 cups Miracle Whip Calorie-Wise Spread

3 1 1/2 cups grated Swiss cheese

4 1 can (120 g) crab meat, drained, crumbled

5 2 green onions, chopped

  2 tbsp. sliced almonds, toasted

Preparations

Step 1

Heat the oven to 350 ° F.

2nd step

Combine cream cheese and Miracle Whip Spread in medium bowl until blended.

Step 3

Stir in Swiss cheese, crab meat, and onions; Spread on the bottom of 3 cup baking dish.

Step 4

Cook 15 min. Or until heated through, stirring after 10 min. Sprinkle with almonds.


Hot Crab Dip Recipe


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