How To Make Smookie Cookies

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How To Make Smookie Cookies


Ingredients

S'MORES + COOKIES = SMOOKIES!!!!!! THE BEST!

2 cups all-purpose flour

1 cup graham cracker crumbs

1 teaspoon baking soda

1 teaspoon salt

1 cup (2 sticks) butter, softened

¾ cup sugar

¾ cup brown sugar

1 teaspoon vanilla extract

2 eggs

2 cups miniature chocolate chips

1½ cups mini marshmallows

2 Hershey bars, chopped (I used the snack size because they r thicker...mmm)


Instructions

Preheat oven to 375 degrees. Line cookie sheet with parchment paper.

In a medium bowl combine the flour, graham cracker crumbs, baking soda, salt. Whisk together. In a separate larger bowl beat together the butter, sugar, brown sugar, and vanilla until creamy. Add the eggs one at a time, beating well after each addition. Slowly beat in the flour mixture until smooth. Stir in the chocolate chips. Drop by LARGE scoop onto an ungreased cookie sheet.

Bake for 9 minutes, and remove from the oven. Push 3 to 4 marshmallows and a few pieces of Hershey bar into each cookie. Return to the oven and bake an additional 3-4 minutes until fully cooked. (watch carefully-baking time varies by size of cookies and also type of cookie sheet) Cool cookies.


How To Make Smookie Cookies


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