The Wingstop Chicken Sandwich is a sandwich made with crispy fried chicken breast, seasoned with Wingstop's signature blend of spices, and served on a brioche bun. The sandwich is topped with mayonnaise, pickles, and a savory and slightly sweet sauce, which is made with a blend of honey mustard and hot sauce.
The chicken breast is marinated in Wingstop's unique spice blend before being breaded and fried to a golden brown. The brioche bun is soft and slightly sweet, which pairs well with the savory chicken and tangy pickles. The sauce adds a nice kick of heat and a touch of sweetness to the sandwich.
Overall, the Wingstop Chicken Sandwich is a delicious and satisfying meal that is perfect for anyone who loves crispy fried chicken and bold flavors.
What flavors does the sandwich come in?
The Wingstop Chicken Sandwich typically comes in two flavors: Classic and Spicy. The Classic version features Wingstop's signature seasoning blend and a savory honey mustard sauce, while the Spicy version includes the same seasoning blend with a spicy hot sauce added to the honey mustard sauce. Both versions of the sandwich come with pickles and mayonnaise and are served on a soft brioche bun. Some Wingstop locations may offer additional sauce options or customizations to the sandwich.
What's the chicken sandwich's nutrition information?
The nutrition information for the Wingstop Chicken Sandwich can vary slightly depending on the specific ingredients used and any customizations made, but here are the approximate values for a standard sandwich:
- Calories: 660-690 (depending on the flavor)
- Total Fat: 34-35g
- Saturated Fat: 7-8g
- Trans Fat: 0g
- Cholesterol: 75-80mg
- Sodium: 1150-1260mg
- Total Carbohydrates: 58-60g
- Dietary Fiber: 2g
- Sugars: 11-12g
- Protein: 31-32g
It's worth noting that the sandwich is relatively high in calories, fat, and sodium, so it should be enjoyed in moderation as part of a balanced diet. Additionally, any customizations or additional sauce choices can impact the nutrition information, so it's always a good idea to check with the restaurant for more specific details.
How much does the sandwich cost?
The cost of the Wingstop Chicken Sandwich can vary depending on the location and any promotional offers that may be available, but generally, it costs around $6 to $8 per sandwich. Prices may also vary depending on whether you order the Classic or Spicy version of the sandwich, or if you choose to add any additional toppings or sauces. It's always a good idea to check with your local Wingstop restaurant for the most up-to-date pricing information.
What else is on the Wingstop menu?
Wingstop offers a variety of menu items in addition to their famous wings and chicken sandwiches. Here are some of the other items you can find on the Wingstop menu:
Chicken wings: Wingstop is known for its wings, which come in a variety of flavors ranging from classic Buffalo and BBQ to more unique options like Mango Habanero and Lemon Pepper.
Boneless wings: If you prefer your wings without bones, Wingstop also offers boneless wings in the same flavor options as their traditional wings.
Tenders: Wingstop's tenders are made with all-white meat chicken and are available in a variety of flavors.
Fries: Wingstop's fries are seasoned with their signature blend of spices and can be ordered in a variety of sizes.
Sides: In addition to fries, Wingstop offers a range of sides including coleslaw, baked beans, and potato salad.
Dips and sauces: Wingstop offers a variety of dips and sauces to complement their wings, tenders, and fries. Some popular options include ranch, blue cheese, and garlic parmesan sauce.
Beverages: Wingstop offers a selection of soft drinks, as well as bottled water and iced tea.
Wingstop also occasionally offers limited-time menu items, so be sure to check with your local restaurant or visit their website to see what's currently available.
Our verdict There is
fierce competition on the funk sandwich front
It's true that in recent years there has been intense competition among fast food chains to offer the best chicken sandwich. This competition was largely sparked by the introduction of Popeyes' chicken sandwich in 2019, which quickly became a viral sensation and caused other fast food chains to take notice.
Since then, we've seen a number of chains revamp their chicken sandwich offerings, often with new breading or sauce options, in an attempt to attract customers. Some chains have even introduced new sandwiches specifically marketed as competitors to Popeyes' original offering.
Overall, this competition has been good for consumers, as it has led to more options and higher-quality sandwiches. However, it has also led to a somewhat crowded market, with many similar offerings competing for attention. As a result, it can be difficult for chains to stand out and for consumers to decide which sandwich to try.
Here is a recipe for making a delicious Wingstop Chicken Sandwich:
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Vegetable oil for frying
- 4 brioche buns
- 1/2 cup mayonnaise
- 1 tablespoon honey
- 1 tablespoon hot sauce (such as Frank's RedHot)
- 4 slices of cheddar cheese
- 8 pickles
Instructions:
Cut each chicken breast in half horizontally to create four thinner cutlets.
Place the chicken cutlets in a shallow dish and cover them with buttermilk. Allow the chicken to marinate in the buttermilk for at least 30 minutes.
In a separate shallow dish, mix together the flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper.
Around 1 inch of vegetable oil is heated on medium-high heat in a sizable skillet.
Remove the chicken from the buttermilk, allowing any excess to drip off, and dredge each piece in the flour mixture, making sure to coat well.
Fry the chicken in the hot oil until golden brown and cooked through, about 4-5 minutes per side. Remove from the skillet and place on a paper towel-lined plate to drain any excess oil.
In a small bowl, mix together the mayonnaise, honey, and hot sauce.
Toast the brioche buns and spread the honey mayo mixture on the bottom bun.
Top each bottom bun with a piece of fried chicken, a slice of cheddar cheese, and two pickles.
Add the top bun and serve immediately.
Enjoy your delicious homemade Wingstop Chicken Sandwich!