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Ingredients
100 g fresh noodles
1 egg
2 tablespoon spring onion (green parts) chopped
1 tablespoon soy sauce
1/2 teaspoon white pepper powder
1.5 L water
1 tablespoon oil
Instructions
Get the frying pan on a medium to low heat, add the oil and egg and cook until the top of the white is set but the yolk is still runny.
In a saucepan, heat the water and bring to a boil. Add the noodles and cook till just tender.
Combine soy sauce, white pepper powder, and green onion in a serving bowl. Pour in the boiled water, add the noodles, fried egg, and the remaining oil on the frying pan then serve.
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