I've got the perfect recipe for Sweet And Spicy Chicken, so bring the vegetables back into your life with this quick recipe that families love. The dressing gives it a great flavor.
INGREDIENTS
▢4 Tbsp brown sugar
▢4 Tbsp honey
▢3 Tbsp soy sauce
▢2 tsp freshly minced ginger
▢2 tsp freshly chopped garlic
▢1-2 tsp Asian chile sauce
▢2 lbs. boneless, skinless chicken breasts, cut into 1/2" strips
▢1 Tbsp vegetable oil
▢1/4 cup cornstarch, for coating
▢2 green onions, chopped for garnish
INSTRUCTIONS
Mix together brown sugar, honey, soy sauce, ginger, garlic, and Asian chile sauce.
Place chicken in bag or bowl and coat sliced chicken with cornstarch.
Heat oil in a pan over medium heat. Add chicken and brown on all sides.
Pour sauce mixture over chicken. Simmer, uncovered until sauce thickens. About 5-8 minutes.
Serve over rice, with a side of sauteed vegetables. Sprinkle with green onion if desired.
