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White Pizza Grilled Cheese

When I think of grilled cheese, I don't think "white pizza", but that was what we decided to make for this week's . When I first heard of it, it sounded like a crazy idea — and we were surprised by the overwhelmingly positive . This recipe is so easy and simple to make — even  lunches will never be the same again!

White Pizza Grilled Cheese


2 tablespoons butter, softened, divided

¼ small sweet onion, thinly sliced

1 teaspoon crushed rosemary

⅛ teaspoon onion powder

⅛ teaspoon garlic powder

salt and ground black pepper to taste

2 thick slices Italian bread

¼ cup shredded mozzarella cheese

1 slice sharp American cheese (such as Cooper®)

1 slice provolone cheese


Step 1 Melt butter in a nonstick skillet over medium heat. Cook and stir onion until starting to brown, about 5 minutes. Transfer to a plate.

Step 2 Mix remaining 1 tablespoon butter, rosemary, onion powder, garlic powder, salt, and pepper in a small bowl. Spread on one side of each slice of bread.

Step 3 Place 1 slice of bread buttered-side down in the skillet. Top with onion, mozzarella cheese, American cheese, and provolone cheese. Cover with second slice of bread, buttered-side up. Cook until golden brown, about 3 minutes. Flip with a spatula; cook until second side is browned and cheeses are melted, about 3 minutes more.

White Pizza Grilled Cheese


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