Easy Porcupine Meatballs

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Ingredients
2 lbs ground beef
1 cup of rice
1/2 cup water
1 Tbs minced onion optional
2 tsp salt
1 tsp pepper
1/4 tsp garlic powder
1 1/2 can tomato sauce
1 1/2 cup water
3 tsp Worcestershire sauce

Instructions
Preheat oven to 350.
In a bowl mix together your ground beef, rice, water, minced onion, salt, pepper, and garlic powder and shape into large meatballs (about 2 inches in diameter).
Place into a large baking dish.
Mix together your tomato sauce, water, and Worcestershire sauce and pour over meatballs making sure they are covered.
Cover with tin foil and bake for about 1 hour.
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